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The sandwich one

£4.50

20 in stock (can be backordered)

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product description

These sourdough rye bread buns are scandi-inspired seeded delights. Each bun is made by hand and uses a combination of dark and light rye flour and a fermented leaven for rich depth of malty flavour. Simply slice in half and load with your favourite fillings for a highly satisfying meal at any time of day. They freeze brilliantly too so won’t ever go to waste.

additional information

Weight 1 kg
Dimensions 20 × 10 × 10 cm

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