The rye pocket
Price range: £4.50 through £6.50 — or subscribe to save up to 20%
product info
These sourdough rye bread buns are scandi-inspired seeded delights. Each bun is made by hand and uses a combination of dark and light rye flour and a fermented leaven for rich depth of malty flavour. Simply slice in half and load with your favourite fillings for a highly satisfying meal at any time of day. They freeze brilliantly too so won’t ever go to waste.
additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 10 × 10 cm |
| Loaf size | Large, Regular |
look after your loaf
Better Bread is delicious straight up, simply spread with butter or your favourite topping. We love it toasted as well, it really brings out the malty flavour and crunchy texture. It stores well in the bread bin for a few days – just like any other bread – and it freezes really well too. Lock in the freshness and pop what you don’t need straight away into the freezer and take it out as you need it.
product reviews
related vegan products
Price range: £4.50 through £6.50 — or subscribe to save up to 20%
Price range: £4.50 through £6.50 — or subscribe to save up to 20%
Reviews
There are no reviews yet.